We do intend to reopen for dine-in service, but we have not opened our doors for guests to dine in the restaurant yet. Reservations for in-restaurant dining are not available at this time,
but will be as soon as we set a date to reopen.
We have started Senia Takeaway, weekly dinners for two, four or six people
available for curbside pickup. For Thursday, July 2 and Friday, July 3 ($50/person):
(We will be closed on Saturday, the 4th of July.)
Summer Squash Salad (sweet corn, watermelon, goat cheese)
Duo of Dips: Smoked Salmon Rillettes, Artichoke & Spinach (crispy flatbread)
Pono Provisions Lamb Sausage Roll (red onion & raisin chutney)
Blueberry & Yuzu Tarte (lemon frangipane, gingersnap crust)
Mike’s Pork Ribs - Supplement ($45)
4th of July special! A full rack of pork ribs with the Winterbottom secret recipe sauce.
Please call or email us to add this to your Senia Takeaway order.
Our sommelier has selected three wines to compliment the menu.
You get all three for $175 by adding a Beverage Pairing (1 pairing = 3 bottles).
Cocktails, Cookies and Snacks
We are now offering three of our signature cocktails - The Freddie, The 007 and The Kaji!
We also have Senia Bake-at-Home Cookie Packs and cocktail snacks, too.
Please call or email us to order.
You can order Senia Takeaway by calling us at (808) 200-5412,
emailing us at firstname.lastname@example.org, via the RESY app
or by clicking the button below.
Please be safe, take care of those around you, and
hopefully we will see you soon for curbside pickup.